Stuffed potatoes with bacon and cheese

Name: Stuffed potatoes with bacon and cheese
Prep time: 15 min
Cook time: 1 h 20 min
Total time: 1 h 35 min
Yield: 8
Cuisine: En
Ingredients: 4 potatoes; olive oil; 3.5 oz bacon; 1 onion; 3.5 oz grated cheese; 0.5 cup cream; chives

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Stuffed potatoes with bacon and cheese - photo 2

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Stuffed potatoes with bacon and cheese - photo 4

Stuffed potatoes with bacon and cheese - photo 5

Stuffed potatoes with bacon and cheese - photo 6

Side dish

8 servings

Very Easy

1 h 35 m

Enjoy this meal with all your family !

Ingredients

4 potatoes
olive oil
3.5 oz bacon
1 onion
3.5 oz grated cheese
0.5 cup cream
chives

Preparation

Preparation15 min

Cook time1 h 20 m

Wrap your potatoes in aluminium foil and bake for 1 hour at 350°F (180°C).
Cook the onion in olive oil and add bacon when your onion is translucent. When the bacon is cooked too, set aside.
Scoop out the flesh of the potatoes leaving a shell that is about 1/4 inch thick. Mix potato flesh with bacon, onion, cream, cheese and chives. Season to taste.
Fill the potatoes with the stuffing. Bake for 15 min at 350°F (180°C).
There you are, sprinkle some chopped chives on top !