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Vegetarian fajitas


By aarthivivekanandan (Visit website)






Recipe type: Main Dish

Number of serving: 2

Preparation time: 15 Minute(s)

Cook time: 15 Minute(s)

Difficulty: Very Easy




Ingredients:

Flour Tortillas
Mushroom-1 cup sliced
Onion- ½ sliced
Capsicum(Green)- ½ sliced
Capsicum(Yellow)- ½ sliced
Chedder Cheese -2 tblspn Grated
Lettuce shredded as required
Salsa-as needed

For Marinate:

Cumin powder / Jeera-1 tsp
Pepper-1 tsp
Paprika or chilli powder-1 tsp
Garlic-4 cloves minced
Oregano-1 tsp
Olive oil-1 tblspn
Lemon juice-1 tblspn
   Preparation:

Mix the ingrediants given in the marination list together..

Put the chopped veggies in the marination and let it marinate for 15 min.

Heat oil in a wok or pan to high heat…Add in the vegetables along with marination to the kadai and fry on a high heat till the vegetables are tender,charred and the dry(It should not be so dry).

Warm up some tortilla in a pan and set aside.

Now assemble the fajitas by adding cooked vegetables followed by cheese,lettuce and salsa…Roll it up and enjoy.

http://yummytummy-aarthi.blogspot.com/




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By aarthivivekanandan (Visit website)



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