Ingredients:
2 cups cooked rice
1 big onion chopped
1-2 green chilly diced
1 tbsp ginger & garlic paste
1 small tomato chopped
2 tbsp frozen mixed vegetables
( can add vege of your choice )
2 pkt of Maggi nasi goreng biriyani
1/2 tsp pepper powder
chopped coriander leaves
1-2 tbsp oil
1 tsp ghee
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Preparation:
METHOD:
Heat up oil fry onion 1/2 way add green chilly fry little add in ginger & garlic paste fry until nice smell comes out add tomato stir, add vege mix well, add rice, biriyani masala,pepper mix well add ghee at last add coriander leaves serve with spicy potato wedges, poppadoms & pickles
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