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Meatballs with Raisin and white wine


By Kenny is cooking (Visit website)




Meatballs with Raisin and white wine
2 portions

ingredients
250 gr minced meat (beef and pork, add salt and pepper if needed)
1 glass of white wine
100 gr raisins

preparation
poor the wine over the raisins and let them for about 30 min 
make little balls of the meat (mix them together if it's not done yet)
bake them in a pan
add the raisins with the wine
let it cook, when the raisins are soft it's ready


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