Not yet a member Already a member ? Forgotten password ?
PETITCHEF
 Add your blog-site | Add your recipes | Receive daily menu | Contact us


Methi Dosa


By Simplyaroma (Visit website)






Ingrdients:

Raw rice- 1 cup
Methi/Fenugreek seeds- 2 tsp
Urad dal- 2 tsp
Avalakki/poha- 2 tsp
Salt to taste

Method:

Soak Rice,Methi seeds,urad dal,Poha together for 3-4 hours.Grind to a fine paste.Add water to the batter to get the dosa consistency.(This needs more water than masala dosa batter).Add Salt.You can make dosas after an hour or so.This requires no fermentation.Serve with coconut chutney or chutney powder.


related searches :



Rate this recipe : Not good   so so   Good   Very good   Excellent !!!  




Imprimer cette page
Send this recipe to a friend
ask a question about this article
share on Facebook


Related recipes

  • Recipe Methi vankaya
    Methi vankaya (1 vote)
    Starter Very Easy
    15 Minute(s) 30 Minute(s)
    Ingredients :Tender purple brinjal: 200gms Groundnut oil: 15ml Salt to taste For making powder: Bengal gram dal 8gms Split black gram: 10gms Whol...
  • Recipe Oats dosa
    Oats dosa (3 votes)
    Main Dish Easy
    20 Minute(s) 20 Minute(s)
    Ingredients :INGREDIENTS: Quaker quick oats:75gm Semolina:30gm Water:1cup Salt,to taste Finely chopped green chili:2gm Peeled&finely chopped ginger:2gm ...
  • Recipe Mutter methi malai - peas with fenugreek leaves
    Mutter methi malai - peas with fenugreek leaves
    Main Dish Easy
    10 Minute(s) 25 Minute(s)
    Ingredients :1 Cup Frozen Thawed Peas 1 Cup Frozen Thawed Fenugreek Leaves 1 Cup Fresh Fenugreek/Spinach Leaves 1/2 Cup Chopped Onion (optional) 2 ...
  • Recipe Methi pakoda
    Methi pakoda (3 votes)
    Starter Very Easy
    10 Minute(s) 10 Minute(s)
    Ingredients :Methi- 1 cup washed and cut Onion- 1 medium sized chopped Gram Flour- 4 tbspns Rice Flour- 1 tbspn Geera(Cumin seeds)-1/2 tspn Chilli powder-1/2 ...