Not yet a member Already a member ? Forgotten password ?
PETITCHEF
 Add your blog-site | Add your recipes | Receive daily menu | Contact us


Mexican Shrimp Cocktail


By Live.Love.Eat (Visit website)



Happy Friday everyone! And it's Not So Fat!!! It's funny, since being laid off in January, you would think everyday is a Friday to me but I still get the blues sometimes on Monday, get into the mojo of the week by Tuesday evening & then ready for the weekend on Friday. 

Last weekend some family came over & I had a Mexican themed dinner with this shrimp cocktail as my appetizer. I served Turkey Enchiladas as the main meal & the Mexican Chocolate Icebox Cake for dessert. Everyone loved this appie & I loved serving them in martini glasses. Margarita glasses would be even better but I didn't have enough. 


2 pounds cooked shrimp, peeled & deveined (Tail On)
1 tblsp crushed garlic
1/2 cup finely chopped red onion
1/4 cup fresh cilantro, chopped
1 1/2 cups tomato & clam juice cocktail
1/4 cup ketchup
1/4 cup fresh lime juice
1 tsp hot pepper sauce, or to taste
1/4 cup prepared horseradish
Salt to taste
1 ripe avocado - peeled, pitted & chopped

Place the shrimp in a large bowl. Stir garlic, red onion & cilantro. Mix in tomato & clam juice cocktail, ketchup, lime juice, hot pepper sauce & horseradish. Season with salt. Gently stir in avocado. Cover & refrigerate 2 to 3 hours. Serve in one large bowl or ladle into individual bowls.


{My Thoughts}

I halved this recipe which yielded about 24 large shrimp & gave me 6 appetizer servings of 4 shrimp each. I highly recommend refrigerating this for closer to 3 hours if possible to let the flavors marry. Instead of the tomato & clam juice cocktail I used a spicy V8 & would again. 



Have a wonderful weekend everyone. I am looking forward to playing catch-up & coming around to visit new faces who have come to say hello this past week. 


related searches :



Rate this recipe : Not good   so so   Good   Very good   Excellent !!!  




Imprimer cette page
Send this recipe to a friend
ask a question about this article
share on Facebook


Related recipes

  • Recipe Easy shrimp gravy
    Easy shrimp gravy (3 votes)
    Main Dish Very Easy
    15 Minute(s) 20 Minute(s)
    Ingredients :1.Shrimps - 500 gms 2.Chopped Onions - 1 1/2 big 3.Chopped tomatoes - 2 small 4.Kashmiri chilli powder - 2 tsp 5.Turmeric powder - 1/2 tsp 6.Salt...
  • Recipe Popcorn shrimp
    Popcorn shrimp (2 votes)
    Main Dish Very Easy
    15 Minute(s) 5 Minute(s)
    Ingredients :1 bag of medium shrimp (50 ? 60 shrimp per bag) 3 large eggs, lightly beaten 1/2 cup all-purpose flour 1/2 cup plain breadcrumbs 1 tablespoon pars...
  • Recipe Spinach linguine with roasted salmon and shrimp
    Spinach linguine with roasted salmon and shrimp (1 vote)
    Main Dish Easy
    10 Minute(s) 45 Minute(s)
    Ingredients :INGREDIENTS 1 container Yellow Pear Tomatoes (Has a nice, rich, cherry-tomato flavor) 2 TBS Chopped Sage 1/2 TSP Saffron 1/2 cup dry white wine or Ver...
  • Recipe Deviled eggs with shrimp, yellow mustard and basil.
    Deviled eggs with shrimp, yellow mustard and basil. (2 votes)
    other Very Easy
    15 Minute(s) 10 Minute(s)
    Ingredients :4 eggs 2 tablespoons mustard (yellow) ½ teaspoon salt ½ teaspoon of pepper 1/3 cup basil 2 tablespoons of mayo 1/3 cup of shrimps ...