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FOOD PREPARATION TIPS AND USEFUL INFORMATION (Visit website)
Milagu Podi,Pepper Podi,Black Pepper Podi is a spicy powdered form of black pepper that can be used to garnish vegetables, sambar etc.
Ingredients Needed :
Urad Dhal/Ulutham Paruppu - 400gm Green chillies soaked in butter milk and sun dried popularly called as mor milagai/mour mizhagai - 10 Raw rice/Arisi - 50gm Black Pepper - 1tsp Salt - to taste
Method Of Preparation :
1) Dry roast all the ingredients (Note: Roast all the ingredients slightly without oil) 2) Grind the ingredients and make a fine powder
This podi can be mixed with hot rice and ghee. This is milagu sadham/Milagu rice