Guess what? It's the start of satsuma season!! I've missed those things. I'm not a huge orange eater, but I do like clementines when those are in season. Satsumas are good too and grown right here.
We finally got to the farmer's market again after 2 weeks without (due to travel, etc.): mustard greens, lacinato kale (it's no curly kale, but it'll do), apples, zucchini, cucumbers, sweet potatoes,
Ingredients :4 cups fresh cranberries, cleaned and washed
1/2 cup pomegranate juice
1/2 cup fresh cut oranges
1/2 cup Triple Sec (orange liquor)
1 cup sugar
4...
Ingredients :Olive oil
3 to 4 garlic cloves
salt and pepper to taste
red pepper flakes to taste
balsamic vinegar
An assortment of vegetables, cleaned and roug...
Ingredients :For Koftas:
Paneer-1 cup grated
Potato-1 cup boiled and mashed
Carrot-1/2 cup grated
Green chilli-1 chopped finely
Coriander leaves-1/4 cup chopped
Ga...