Oatmeal Raisin Spice Cookies in a Jar

3/4 cup packed brown sugar



1/2 cup white sugar



2 cups rolled oats



1 cup all-purpose flour

                                                                                                                     

1 teaspoon ground cinnamon



1/2 teaspoon ground nutmeg

1 teaspoon baking soda



1/2 teaspoon salt



Mix together flour, ground cinnamon, ground nutmeg, baking soda and salt. Set aside. Layer ingredients in order given in a 1 quart "wide mouth" canning jar. It will be a tight fit, make sure you firmly pack down each layer in place before adding the flour mixture. Find more recipes here



Instructions to attach to jar:



1. Empty jar of cookie mix into large mixing

bowl. Use your hands to thoroughly blend mix.



2. Add: 3/4 cup butter or margarine softened at room temp. Stir in one egg, slightly beaten. Add in 1 teaspoon of vanilla.



3. Mix until completely blended. You may need to finish mixing with your hands.





5. Bake at 350 degrees F (175 degrees C) for 11 to 13 minutes until edges are lightly browned. Cool 5 minutes on baking sheet. Remove cookies to baking racks to finish cooling.



Makes 3 dozen cookies.