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Oh So Hot Cocoa!
Serves 2 2-3 ounces coffee flavored brandy 2 tablespoons cocoa 1 cup hot water 1 cup milk sweetener of your choice (Splenda or sugar) Add cocoa to hot water in a large measuring cup and microwave for 1 minute, and then stir.Add the milk and microwave for an additional 1 1/2 to 2 minutes, and then stir.Pour 1 to 1 1/2 ounces of the brandy into your mugs. Divide the cocoa/milk/water mixture between the two mugs. Sweeten according to your taste. I used two packets of Splenda myself. I will not be providing the calories for this recipe because of the variations in the amounts of alcohol and the sweetener used. related searches : Oh
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