Apple and cinnamon samosas
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Did you ever tried to make sweet samosas? Try this recipe with apple and cinnamon, you'll love these sweet snacks :D
Ingredients
6
Preparation
Preparation15 min
Cook time10 min
- Peel the apple and cut into small cubes. Melt salted butter in a hot pan, add apple cubes, cinnamon and stir. Cover for 5 minutes.
- Cut the filo pastry sheets in halves. Fold the sheet in half.
- Put some stuffing at one edge and fold the samosa to form a triangle.
- Fold again and brush the sheet left with egg wash. Press the samosa to close it.
- Put the samosas on a baking sheet and brush the top with melted butter. Bake 10 minutes at 390°F (200°C).
- There you are, your apple samosas are ready :-)
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