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Aubergine stir fried with dried prawns


By nava.k (Visit website)

(3.00/5 - 3 votes)





Recipe type: Other

Number of serving: 4

Preparation time: 25 Minute(s)

Cook time: 10 Minute(s)

Difficulty: Easy




Ingredients:

4 (abt 300g) aubergines - cut into thin long stripes
2 tbsp dried prawns - soaked for 5 mins, rinsed and drained.
2 green chillies - cut into 2, remove seeds and sliced thinly
6 shallots -sliced thinly
5 garlic - chopped
1 tsp rice flour
1 stalk spring onion - cut into 1/2 inch length
oil and salt as needed
  Preparation:

Mix salt and rice flour into the aubergine stripes, deep fry and keep aside.
Just leave about 2 tbsp of oil in the same wok.
Add shallots, chillies and dried prawns, fry until the prawns starts to pop.
Put in the aubergine, spring onion and a pinch of salt.
Stir a couple of times before removing from heat.




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By nava.k (Visit website)



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