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Bean curd vadai


By Sorna Nair






Recipe type: Other

Number of serving: 4

Preparation time: 15 Minute(s)

Cook time: 5 Minute(s)

Difficulty: Very Easy




Ingredients:

3 pieces white bean curd ( mashed )
,2 tbsp chopped dried mushrooms ( pre-soked )
2 tbsp vegetarian chicken chopped,
1 tbsp carrot chopped,
red & green chilly chopped,
coriander leaves chopped,
curry leaves chopped,
1big onion chopped
salt to taste,
2-3 tbsp corn flour,
   Preparation:

METHOD:

All mix well make like flat vadai... & deep fry in oil.

FOR NON-VEGE BEAN CURD VADAI:add in minced chicken or minced fish, minced prawns..........




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