Ingredients:
Hard Boiled Eggs - 4 nos/..
Ginger - 1 inch piece
Onion - 1
Green Chilles -1
Tomato -1
Chilli Powder -1 tsp
Turmeric Powder -1/2 tsp
Coriander Powder - 1 tsp
Garam Masala Powder -1/2 tsp
Coconut milk - from 1 big coconut or 3/4 th of the canned coconut milk.
Oil
Salt
Curry Leaves
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Preparation:
step 1
In a pan heat oil and saute the chopped ginger
step 2
Now add the green chillies saute for few mins..
step 3
Now add the thinly sliced onions,saute till transparent..
step 4
Add in Quartered Tomatoes..
step 5
Add in Quartered Tomatoes..
step 6
Add little water and bring it to a boil.
step 7
Now add in the coconut milk..
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