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Hibiscus-ginger tea


By sommerjoy (Visit website)






Recipe type: Other

Number of serving: 8

Preparation time: 5 Minute(s)

Cook time: 5 Minute(s)

Difficulty: Very Easy




Ingredients:

4 quarts of water
3-4 inch piece of ginger sliced thin (no need to peel)
1 large handful of dried hibiscus flowers (3/4 cup)
3/4-1 cup sugar
   Preparation:

Add all to a large pot.

Bring to a boil. Allow to boil for 3-5 minutes.

Cool and strain. Serve over ice!




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By sommerjoy (Visit website)



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