Valentine's day pie pops - video recipe!
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Give your heart to your Valentine with this nice recipe of heart-shaped pie pops !
Ingredients
6
Materials
- Heart shaped cookie cutter
- or cardboard pattern
- Wooden sticks
Preparation
Preparation20 min
Cook time15 min
- Cut heart pieces in the pastry sheet.
- Put half the hearts on a baking tray. Put the wooden sticks and apply some pressure on it.
- In one bowl, mix together the tuna and the tomato sauce.
In another one, mix the ham with the cheese.
Then, put these mixes on the hearts. - Cover with the remaining pastry hearts. Press the edges with your fingers.
- Seal them using a fork.
- Brush with egg yolk.
- Sprinkle with sesame seeds.
- Bake 15 min at 390°F (200°C).
There you are !
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Mention @petitchef_en and tag #petitchef
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