Mango shrikhand or mango pudding

Name: Mango shrikhand or mango pudding
Prep time: 15 min
Total time: 15 min
Yield: 4
Cuisine: En
Ingredients: 2 cup Mango pulp; 3 cup plain thick yogurt; cheese; sugar; walnut; almond; saffron

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Dessert

4 servings

Very Easy

15 min

Slight sweet tangy taste of mango really brings water in mouth. And this dessert is very succulent.

Ingredients

4

2 cup Mango pulp
3 cup plain thick yogurt
cheese
sugar
walnut
almond
saffron

Preparation

In a bowl, mix mango pulp and plain yogurt. Add sugar according to the taste. Mix it thoroughly.
To increase the consistency, add some cheese and mix it. Add cut walnut and almond.
You can garnish it with saffron at the end. Before serving, keep it in freezer for 2-3 hour.

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