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Mani's vegetarian chili


By TheLittleThings (Visit website)

(5.00/5 - 1 vote)





Recipe type: Other

Number of serving: 8

Preparation time: 15 Minute(s)

Cook time: 2 Hour(s)

Difficulty: Very Easy




Ingredients:

1 large can of petit diced tomatoes
1medium can of crushed tomatoes
1small can of tomato paste
1 can of corn
1 can of garbanzo beans
1 can of kidney beans
1 can of pinto beans
1 serrano pepper diced
1 jalapeno pepper diced
1 packet of McCormicks chili seasoning
1 teaspoon of cocoa powder
1-2 bottles of beer
   Preparation:

Bring to a boil then let simmer for 2-24 hours.

We placed 1-2 corn tortillas inside a bowl and ladled chili on top. Then we sprinkled grated habanero cheddar and chopped green onions over the chili.

Though warm and comforting, this is a very light chili that's great for summer eating!




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By TheLittleThings (Visit website)



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