Ingredients:
Ingredients:
* Pasta:1 cup
* pasta masala:1 tblspn
* carrot(chopped):1
* green chilly(chopped);2
* corn:6 tbspn
* pepper powder:1/2 tblspn
* water:1/2 cup
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Preparation:
Direction:..........Take a pan pour 1/2 cup of water...add pasta when it starts to boil.put the pasta masala......stir occationally to stop the pasta from sticking to the bottom of the pan.....then add corn ...remove a piece of pasta from the pan and take a bite,then only u know whether its cooked or not......if its cooked remove from the pan and drain it.....don't rinse the pasta as this will wash away the starch and masalas...Take a bowl put carrot,green chilly,cooked pasta ,corn,and pepper.......mix well.....cover the bowl and refrigerate it for 1/2 hr before serving.............
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