Ingredients:
Pastry
1 1/2 cups all-purpose flour
1tsp salt
1/4 tsp sugar
1 stick cold butter cut into small pieces
1/4 cup ice water
Filling
6 slices of cooked bacon cut into small pieces
3 eggs
1 1/2 cups Crème fraîche or whipping cream or half and half
1/2 tsp salt
pinch of pepper
pinch of nutmeg
2 tbsp dill
(1 cup of grated swiss cheese if making Quiche au Fromage de Gruyère)
|
|
Preparation:
Directions
1. Prepare the pastry. Mix flour, salt, sugar, shortening and butter in food processor. Slowly add ice water. Let sit in the refrigerator 30 minutes. Roll into a circle big enough for a pie pan. Fill pie pan, then cover with foil and baking beans. Bake at 400F 10 minutes. Remove foil and beans and cook 5-7 more minutes.
2. Whisk all of the ingredients for the filling and fill the pan. Bake at 375F for 30-40 minutes.
http://bakerslog.blogspot.com for more recipes
|
Related recipes
(1 vote)
Recipes
Questions answers