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Spicy taro fries


By vaishali03 (Visit website)

(1.00/5 - 1 vote)





Recipe type: Other

Number of serving: 4

Preparation time: 15 Minute(s)

Cook time: 25 Minute(s)

Difficulty: Very Easy




Ingredients:

7-8 Taro Roots ( Peeled, Washed and Chop into Thin Strips like we do for french fries)
1/2 Tsp Cumin Seeds
1/2 Tsp Coriander Powder
1/4 Tsp Garam Masala
Salt and Red Chilli Powder- To Taste
3 Tbsp- Vegetable Oil

1 Tsp Chaat Masala
1 Tsp Lemon Juice
   Preparation:

1. In a flat bottomed pan, heat the oil.
2. Add the cumin seeds. Once they start to change the color, add all the dry spices except Chaat Masala.Stir for 15 seconds.
3. Add the Chopped Taro Root. Mix well so that all the spices gets coated on Taro Root nicely.
4. Cover and cook on medium heat for 8-10 minutes, stirring in between. Then cook uncovered until they are well cooked and crispy.
5. Switch off the Gas and Sprinkle Chaat Masala.
6. Add Lemon Juice on top right before serving. Garnish as you like.




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By vaishali03 (Visit website)



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