Wanted to be healthy and do steamed parcels of snapper. Near tragedy struck when i discovered that i ran out of foil... so i "pan steamed" it!
2 pieces Snapper Fillets/ Belly
Get some basil leaves, strew on top of fish, cover with a few good glugs of olive oil. Left it to marinate for about an hour. After that i put a nice amount of butter to melt in a hot pan, when foamy, in went a thinly
Ingredients :3 - 4 large leeks, sliced thinly (upper dark green stalks removed)
3 large eggs
1 ½ cups of milk
1 cup crumbled Greek feta cheese
¾ cup all-purpos...
Ingredients :1 seabass, about 600g, cleaned
some coriander leaves and spring onions for garnishing
Herbal Ingredients :
6 pieces Codonopsis pilosula or dang s...
Ingredients :1 Pack of Extra Silken Tofu (350g)
100g Minced pork/chicken
4 Wolfberries
Parsley for garnish
(A)
5 Chinese mushrooms (diced)
2 Slices of onio...
Ingredients :1 medium White Pomfret
2 Chinese Mushrooms
1 Tomato
1 or 2 Sour Plum
1 small piece of Salted Vegetable (shredded)
2 pieces of Asam Kulek or Tamar...