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Pasta with tomatillo cream sauce
Pasta with Tomatillo Cream Sauce
Preparation
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Boil the jalapeno with tomatillos for about 10 mins or until soft and drain.
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Cook pasta to al dente.
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Blend/food process spinach, avocados, oregano, and salt with the jalapeno and tomatillos.
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Mix the sauce with quartered grape tomatoes, chopped cilantro, and pasta.
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Top with dollop of cheese.
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