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Peach Mousse Rolled Cake


By Cook book of trial and error (Visit website)



A great soft, melt-in-your-mouth mousse cake for only 240 calories :-).Source Mousse from the Chifond blog; cake adapted from ?Baking? by James PetersonTaste 4 (out of 5)Difficulty 3 (out of 5)IngredientsFor the Moist Sponge cake- 1 tsp vanilla extract (10 cal)- 1/2 tsp baking powder- 1/4 cup low fat milk (30 cal)- 2 tbsp butter (210 cal)- 4 large eggs (280 cal)- 3/4 cup brown sugar (410 cal)- 3/


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