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Peanut-Sesame Powder/Verkadalai-Ellu Podi


By Enveetu Kitchen (Visit website)



I m an ardent fan of Aval Vikatan. Not only for the Good Articles, also for the Recipe Supplementary they give. :)

Peanut-Sesame powder/Verkadalai ellu podi recipe i took it from the supplementary issue. If you areTired of the normal paruppu podi and dosai milagai podi, try this, it taste good.



Ingredients

Verkadalai/Peanut/Groundnut - 1 cup (Skinless)

White Sesame Seeds - 1/4 cup

Kadalai paruppu/Gram Dal/chana Dal - 2 tsp

Red Chillies - 6-8nos.(if you want it less spicy, make it 3-4)

Salt to taste

Curry leaves - one tight fist

hing/asafoetida - a pinch



Method

Dry roast Peanuts, chana dal and red chillies, curry leaves. Let it cool. Grind to them fine powder. The original recipe doesnt include chana dal, but i added a lil for that kara kara coarse taste.











Tastes Divine with Hot Rice and Appalams.

,

For Making Mixed Rice with this

Heat oil in a kadai, Splutter mustard seeds, add curry leaves, Add chana dal, add one green chillie. Pour this seasoning over rice and add peanut-sesame powder and mix well. Add salt if required.  Enjoy with Appalams or Chips









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