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Piping hot Ginger Cardamom Tea.....


By APARNA'S VEGETARIAN CUISINE (Visit website)



Ingredients:
Water - 1 cup
Milk - 1 cup
Ginger - 1 tsp mashed or grated
Cardamom - 2-3
Sugar - to taste
Tea powder - 1 to 1 1/2 tsp (you can use tea bags also)



Method:
Boil water in a saucepan. Add ginger and cardamom and boil for few minutes. Add tea powder and boil for another 2 minutes. Lastly add milk and sugar and let it boil again for another few minutes, stirring in between until the colour changes and a nice aroma comes out of it. Strain and serve hot with biscuits. A perfect drink for this cold weather....Enjoy!!!


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