I love making this easy sauce. It is lovely with pork & chicken. Print me! Recipe: For 2 persons, with seconds Ingredients: 450 gr of potatoes, peeled, washed & boiled until tender. Drained. Cooled off in the fridge 300[...]
The title is a bit of a mouthful, but it needs to be to cover everything that we ate. We have been on a bit of a Thai theme for a few weeks now and it culminated in dinner with friends last night. One of the big points about Thai menus is that[...]
I have a piece of the pork jowl left in my freezer. I decided to use it to stirfry with green beans for the vege dish for dinner. Ben’s requirement for dinner is a meat dish. a vegetable dish and a soup.
This is a very simple stirfry[...]
This is a dish I absolutely love, easy to make, and really tasty....and also more than likely goes with any kind of meat. Or just enjoy it all by itself ! What it is to it: a nice thick sauce that has all the deliciousness is spread all over[...]
Having had a Curry recipe book given to me for Christmas, I thought it was about time to try a quick one after a long day in the office. Having all the ingredients apart from the Galangal, I popped by the shops on the way home to pick some[...]
Here's another recipe that I posted over a year ago. It's no big surprise that I never got a comment on it-- the photo... it's dark, and it's just not pretty-- and I deleted them, forever! I decided to to take new photos by making[...]
Hi guys, I don?t know about you but the more I learn about cooking and techniques, the more I find it difficult to be happy eating outside or just buying food. This week I decided to make this stuffed pork loin and I headed[...]