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Potatoes with Indian Five Spice


By eCurry - The Recipe Blog (Visit website)



Have you tried the Bengali five spice blend yet? If you haven’t, you should give it a try.

Panch Phoron (Panch=Five, Phoron=Temper/Flavoring) is a spice blend and is usually used to flavor the food by using in little quantities by tempering the dish.

The distinct aroma of Bengali cuisine is mostly due to the use of Panch [...]


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