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Prawn Dum Dum


By Expat Recipe (Visit website)



prawns curry small Prawn Dum Dum

prawns curry Prawn Dum Dum


Ingredients

Prawn -1/2 kg
Onion(chopped) -4
Tomato paste -1/2 cup
Garam Masala -1 tsp
Kasoori methi powder-1/2 tsp
Turmeric powder ? 1tsp
Kashmiri chilly Powder-1 tbsp
Coriander powder ? 1/2 tsp
Cashewnut or Almond paste ? 2 tbsp
Salt
Coriander Leaves

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Method

Wash and devein prawns.
Heat oil in a kadai and fry chopped onions till brown in color.
Add ginger-garlic paste and fry till the raw smell goes.
Add turmeric powder , chilly powder,coriander powder and tomato paste and saute well.
Then add prawns with little quantity of water and boil for 6 mins.(Don?t overcook prawns as they tend to become tough on overcooking)
Add salt and kasoori methi powder.
Add cashewnut or almond paste dissolved in 1 cup of water to get a thick gravy and add it to the curry and cook for 2-3 mins.
Garnish with Coriander Leaves.

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