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PUNJABI STYLE FISH CURRY
Rush your lovely recipes to FAMILY'S FAVOURITE FOOD EVENT .
Here is my next recipe for this event . ![]() This is one of my family's favourite food . My friend from Chandigarh thought me this yummy recipe . Thank you dear. INGREDIENTS: Fish -- any variety 500 gms Mustard -- 1 tsp Shahjeera - 1 tsp Fennel seeds - 1 tsp Ginger-garlic paste - 1 tsp Green chilies - 5 Pearl Onions - 1 cup chopped Turmeric powder -- 1 tsp Curry and Coriander leaves Tomatoes -- 4 Salt to taste Chilli powder -- 2 tsps Fish curry powder - 2 tsps Coriander powder - 1 tsp Lemon juice - 1 tsp Fresh cream-1 tsp METHOD OF PREPARATION : 1) Marinate fish with turmeric powder,salt,coriander powder and lemon juice for 30 minutes. 2) Heat the oil in a pan . Add mustard , Jeera , Fennel seeds .When it splutters ,add chillies,curry leaves and onion and saute till tender. 3) Add ginger-garic paste and finely chopped tomato and saute them till it forms thick gravy. related searches : Punjabi
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