Quick Corn and Paneer Subzi

1 cup Sweet Corn Kernels (i used frozen)

1 cup Paneer

1 cp onions, sliced

1/2 cup Capsicum, sliced

1 cup tomatoes, sliced

1 tsp roasted cumin powder 

1/2 tsp chilli powder

2 tbsp oil

Salt to taste

Method

Heat oil in  a pan and fry the onions. Add the sweet corn and capsicum and cook for atleast 3-4 minutes. Add the tomatoes and fry again.  Add the cumin powder, chilli powder and salt.  Mix well and cookj for 1 minute. Add the paneer and cook for 3-4 minutes. Serve Hot.

Freshly made Paneer, might add more taste to the dish. I have used Store-brought frozen paneer/Cottage Cheese. While using frozen paneer, soak the paneer in Hot water for 5-10 minutes to soften it. Use freshly made Cumin Powder, it definitely brings a lot of taste to the Dish. Before adding oil to the pan, roast the cumin seeds and use a mortar-pestle to powder it. If you dont have M-P, Keep it on Paper and Crush it with  Rolling Pin!!!!

Sending this to Bookmarked Recipe - Every Tuesday Event (Vol-23) Happening @ Priya Mitharwal Mharo Rajasthan Recipes and Also to Any One can Cook - Series 10 Happening @ Umm Mymoonah's Taste of Pearl City