Raisin & Oatmeal Cookie
200gm unsalted butter1 cup brown sugar1/2 tsp salt 2 eggs1 tsp vanilla essence 250gm plain flour1 tsp baking soda1 1/2 tsp cinnamon powder3 cups oatmeal1 cup raisin, chopped Method Sift plain flour, baking soda & cinnamon powder together. Add oatmeal & mix evenly. Set aside.Using a electrical whisk, cream butter, salt & brown sugar till light & fluffy.Add vanilla essence and beat in eggs at one a time till evenly mixed. Stir in raisins. Using a spatula, fold in flour mixture till a soft batter is formed.Shape roughly 1 tbsp batter into round shape and flatten into a flat disc. Place on baking sheet and bake in preheated oven at 180 deg cel for 20mins till golden brown.Cool on rack completely before storing. Cookie will be soft but will harden upon cooling down. related searches : Raisin
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