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Raw Rice Idly


By SuvaiArusuvai - Recipes of India (Visit website)



Raw rice idly is normally made for all those festivals. As boiled rice idly is not made for Neivedhyam.



Ingredients:

Raw Rice - 4 cups

Urad Dal - 2 cups.

Methi seeds - 2 tbsp

Salt  to taste



Method:

Wash and soak raw rice and urad dal separately. Soak the raw rice for almost 4 hours. Grind everything together to a fine batter. Add salt and mix the batter together.



It can be made idlies the next day for Neivedhyam.




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