Ricardo?s Dried Tomato & Pumpkin Seed Bruschetta

By MammaMiaRecipes.com (Visit website)

1/2 cup dried tomatoes in oil, drained and finely minced 1/4 cup pumpkin seeds, toasted and chopped 1 tbsp capers, chopped 1/3 cup oil oil 8 slices of baguette, toasted In a bowl, mix the tomatoes, pumpkin seeds, capers and oil Serve at room temperature on toasted slices of baguette

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