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Roast Chicken


Posted the21/07/2009 By Dinner Diary (Visit website)



roast-chicken2


We had originally decided to cook lentils this evening, but as I wasn’t feeling well Kerri decided that we needed roast chicken instead.  A very good idea it was too.  We do tend to have roast chicken fairly often (although not all that often recently) so do find it a little hard to think of new an interesting ways to photograph it and they often come out looking the same, which can be disappointing, but we generally get over that quite easily.


This was served with roast broccoli and cauliflower (similar to yesterday’s broccoli, except with cauliflower added), peas, sagey stuffing and of course roast potatoes and gravy.  Delicious.




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