Salad with soup, Bean

5 recipes
Recipe Gujarati mung bhaat- mung bean and rice soup

Gujarati mung bhaat- mung bean and rice soup

Main Dish Very Easy 15 min 25 min
Ingredients: 2 tablespoons ghee (or oil) 240 g raw mung beans, washed ½ teaspoon mustard seeds ½ teaspoon cumin seeds 1 clove 1-inch piece cassia bark ¼...
Recipe Mexican-style black bean and millet salad

Mexican-style black bean and millet salad

Starter Very Easy 15 min 1 h 15 m
Ingredients: Salad: 2/3 cup dried black beans 1 cup millet 1 shallot, minced 1 clove garlic, minced 1 carrot, shredded 1 orange or red bell pepper, seeded and...
Recipe Cajun red beans and rice

Cajun red beans and rice

Main Dish Very Easy 15 min 40 min
Ingredients: 1 pound dried red beans 12 cups water 2 tablespoons vegetable oil 2 - 3 ham hocks 1/2 pound bacon, diced 1 pound Andouille or other smoked...
Recipe Hearty vegetable chili plus baked potato bar

Hearty vegetable chili plus baked potato bar

Main Dish Very Easy 15 min 1 h 5 m
Ingredients: 2 cans black beans1 can pinto or garbanzo beans 1 can kidney beans 2 Tablespoons olive oil 2 cloves garlic minced 1 large or 2 medium onions 1...
Recipe Secretly Decadent Spinach and Mung Bean Soup

Secretly Decadent Spinach and Mung Bean Soup

A little twist on an old Gujarati classic Iron-rich foods are essential for vegetarians who without it, may feel constantly lethargic, tired and run-down. I speak not from formal education in food nutrition, but from experience. We all need iron in our