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Sandwich - South Indian Bakery Style
Hi all, I am enjoying my holidays here in India. I usually do not cook or do anything when I come home. Its always my mom who pampers me and will not let me cook here. But my sister always asked me to make something for her. I have never made anything for my sister and parents after my wedding. Before my wedding, I never used to cook at home. Now that I am here, she asked me to make this sandwich today. It is my favorite sandwich too. Every time I come home, I make sure I have this sandwich from the bakery close by. Today I made this sandwich at home and everyone loved it. Its very simple but very tasty. Requires very minimal ingredients yet very healthy. Ingredients: Bread - 14 Carrot - 4 medium size grated Onion - 3 Medium size chopped finely Tomato - 1 chopped finely Salt - to taste Red chilli powder - 1/2 tsps Turmeric powder - 1/2 tsps Green chilli - 1 finely chopped Curry leaves - 8-10 leaves Oil - 1 tbsp Cumin seeds - 1 tsps Cilantro - 1 tbsp chopped to garnish Preparation: Heat oil in a pan and add cumin seeds. When it starts to splutter, add green chilli and curry leaves. Add onions and fry till it caramelizes. Now add turmeric powder, red chilli powder and add tomato. Fry till tomatoes become tender. Now add carrots, salt and fry it till carrot gets cooked. Sprinkle water if needed to cook the carrots. Garnish with cilantro and keep aside. Toast the bread and spread this mixture and make sandwich. I just spread it on each slice and ate it. You could make it like a sandwich too... Sending this to Umm Mymoonah's Anyone Can Cook See you soon with more ... related searches : Sandwich
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