SESAME SEED COOKIES

4 c. all-purpose flour
1 T. baking powder
1/4 tsp. salt
½ tsp. orange peel
½ tsp. lemon peel
2 sticks butter, room temp
1 c. granulated sugar
1 tsp. vanilla extract
3 lg. eggs
Milk
Sesame seeds

Oven 350. Lightly grease sheets. Sift flour, baking powder, salt, and peels. Set aside. In large mixing bowl with mixer on medium speed cream the butter, sugar and vanilla. Add the eggs one at a time. Reduce mixer and gradually add the flour mixture. Place milk in a shallow bowl. Spread sesame seeds on a plate. Pinch off pieces of dough and shape into small logs. Dip in milk then seeds. Place on sheets and flatten slightly about 2 inches apart. Bake 15-20 minutes or until golden.