For the Jewish New Year, here's a potato latke recipe from Epicurious.com: Potato Latkes yield: Makes 12 to 16 latkesactive time: 45 min.total time: 45 min. What is the secret to making great latkes? We found that the starchier the potato, the crisper the latke. As for varieties, we tested baking potatoes (the starchiest), Yukon Golds, and boiling potatoes (the least starchy) and liked the
Shana Tovah!531
Happy New Year! And, woah! Hello October! Monday night, I got together with a bunch of friends from school for a rockin' Rosh Hashanah party - and I was asked to make dessert! Ah, yes. Long gone are the days of simple invitations, a kindly "won't[...]
L'Shanah Tovah and a Recipe for Challah531
L'Shanah Tovah! Happy New Year! Holidays are the toughest time to be away from family. Today is Rosh Hashanah, the Jewish New Year. A holiday we typically celebrate with my husband's parents by dipping apples in honey and eating a big dinner. For[...]
L?Shanah Tovah!531
It’s the new year in the Hebrew calendar – also known as Rosh Hashanah. I’m at home with my mother because she’s sick so I made her a big batch of my great-grandmother’s matzo ball soup. Everyone (my mother, my[...]
Shana Tovah! Sweet Sadie's honey cake531
A bonus post for the holidays.
I'm a very lucky guy. When I left for work this morning, Meredith snuck into the kitchen and made a honey cake, but not just any honey cake. She made Sweet Sadie's honey cake: the best honey cake ever.[...]
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