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SINGAPORE FOOD FESTIVAL 2010 - Celebrating Culture & Heritage Through Food (Part 2 of 2)
For someone who's been working in the food industry for more than a decade now, to say that I am enthusiastic and excited for the much awaited Singapore Food Festival is still somehow an understatement. I actually started my countdown to each of the activities to be rolled out island wide related to this event. If shopaholics had feasted since day 1 of GSS (Great Singapore Sale), gourmands are
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