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Skillet Bake Recipe
This skillet bake was a hit with our family and MaMa says it was pretty easy to make too! You could add just about any veggies or meat that you think would be fun. It's a really flexible recipe. Ingredients: 3/4 c all purpose flour 3/4 c Joseph's Grainery Soft White Wheat, ground in your blender to a coarse flour 1/8 tsp baking soda 1 tsp baking powder dash of sea salt 3 Tbsp butter, softened 1 c water Filling: 1 large apple, cut into bite size pieces 2 c potatoes, but into bite size pieces 1/2 c feta cheese 2 Tbsp craisins 1/2 of an onion 2 cloves of garlic 1/2 tsp sea salt 2 Tbsp lemon juice Directions: Preheat oven to 425 degrees. Place dry ingredients in a bowl and cut in the butter, then gradually add the water. Put aside. Over medium heat saute the filling ingredients in olive oil for about 5 minutes. Place in a cast iron skillet and then pour batter over. Bake for approximately 20 minutes. Remove from oven and serve as pie slices.
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