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Sop Kikil
Sop Kikil* Materials: 500 grams of meat Kikil 50 grams of Iga beef Cloves 3 eggs 1 stick Cinnamon Fruit nutmeg ½ points 50 milliliters of vegetable oil 500 milliliters of water to cook 2 tsp sugar sand Salt to taste Pepper to taste Broth powder to taste Blended spices 50 grams of red Chili, seeded 10 grams Kemiri 10 grams Garlic 3 grams of Turmeric Roasted spices 2 grams of
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