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Spicy chilli crabs
By Orangejimbo (Visit website)
(5.00/5 - 3 votes)Number of serving: 8
Preparation time: 20 Minute(s)
Cook time: 30 Minute(s)
Difficulty: Easy
Ingredients:
Fresh live crabs 1kg
Fresh Chilli 4
Ginger 2 slices
Garlic 2 cloves
Beaten egg 1
Seasoning Sauce:
Chilli Sauce 2tbsp
Vinegar 1tbsp
Sugar 2tbsp
Salt 1tsp
Fresh Chilli 4
Ginger 2 slices
Garlic 2 cloves
Beaten egg 1
Seasoning Sauce:
Chilli Sauce 2tbsp
Vinegar 1tbsp
Sugar 2tbsp
Salt 1tsp
Preparation:
1. Blend chilli, garlic and ginger into very fine mixture.
2. Heat oil in wok and fry the crabs till they turn red. Scoop up the crabs and set aside.
3. Stir in the chilli mixture into the work and stir fry for 2 mins.
4. Add in the cooked crabs and pour in the seasoning sauce.
5. Cooked till the mixture are well incorporated with the crabs.
6. Shut off the heat and stir in the beaten egg. Ready to serve.
2. Heat oil in wok and fry the crabs till they turn red. Scoop up the crabs and set aside.
3. Stir in the chilli mixture into the work and stir fry for 2 mins.
4. Add in the cooked crabs and pour in the seasoning sauce.
5. Cooked till the mixture are well incorporated with the crabs.
6. Shut off the heat and stir in the beaten egg. Ready to serve.
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By Orangejimbo (Visit website)
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