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Spicy & Crispy Dilis


By Taste Moto (Visit website)

(3.00/5 - 1 vote)


Spicy & Crispy Dilis


Image by bingbing


Ingredients:

1 Egg1/4 cup brown sugar2 teaspoon salt5 pcs. siling labuyo, chopped1/2 cup cornstarch1/4 kg dilisColoring
OilProcedures:

Beat egg in a bowl until fluffyAdd sugar, salt & siling labuyo, coloring (for more attraction)Blend in cornstarch & beat until smoothPour mixture over dilis & stir until comletely coated.Deep fry until crisp & golden brown


Source: The Maya Kitchen


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