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Spicy Potato Curry


By Food Fun Freak (Visit website)







Ingredients:


2 medium size Boiled potatoes
1 medium size chopped onion
1 medium size tomatoes
1 tablespoon ginger garlic paste
2 tablespoon oil
1 teaspoon cumin seeds
Pinch of salt
Pinch of turmeric powder
1 teaspoon coriander powder
Garam masala (Optional)
1 cup water


Preparation Method:


Heat oil in a pan and add cumin seeds. Once they splutter add chopped onions 
After onion turns golden brown add tomatoes and ginger garlic paste 
Cook until they are nicely mashed up and oil becomes visible on top of the mixture 
Now add salt, turmeric and coriander powder and mix well 
Finally add chopped/mashed boiled potatoes and 1 cup of water 
Cook until you get nice consistency in gravy and garnish with coriander leaves 
Serve it with rice, roti, bread or parathas


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