Cannelloni is a traditional Italian dish that is similar to - and sometimes confused with - the more widely known manicotti. Cannelloni is a pasta sheet wrapped around a savory filling, while manicotti use a tube-shaped pasta. Sometimes - as I did here - the cannelloni shell is made in a way that is similar to a crepe. Since this type of wrapper is much thinner than pasta, it gives the dish a very delicate and refined feel. [....]
Ingredients :Chicken - boneless breasts 4
Feta Cheese the necessary
Spinach or chard - cooked, the necessary (I used frozen spinach, 3 blocks)
Salt and Pepper...
Ingredients :4 boneless skinless chicken breasts
1 (10 Ounce) package of frozen spinach
1/2 cup of light mayo
1/2 cup of crumbled feta
2 garlic cloves...