Apple, celeriac and lemon salad

Name: Apple, celeriac and lemon salad
Prep time: 10 min
Total time: 10 min
Yield: 2
Cuisine: En
Ingredients: half a very small head celeriac, peeled and shaved thin; 1 red apple , cleaned, quartered and cut into very thin slices; 1 very small lemon, cleaned and cut into thin slices; lemon juice, to taste; extra virgin olive oil, to taste; whole sea salt, just enough to taste; rice malt syrup, to taste; whole grain, old style mustard, to taste; apple vinegar, to taste

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Apple, celeriac and lemon salad - photo 2

Starter

2 servings

Very Easy

10 min

Ingredients

half a very small head celeriac, peeled and shaved thin
1 red apple , cleaned, quartered and cut into very thin slices
1 very small lemon, cleaned and cut into thin slices
lemon juice, to taste
extra virgin olive oil, to taste
whole sea salt, just enough to taste
rice malt syrup, to taste
whole grain, old style mustard, to taste
apple vinegar, to taste

Preparation

In a salad bowl combine the celeriac, apple and lemon slices and drizzle with some lemon juice.
In a separate, smaller bowl, combine the olive oil, salt, rice malt syrup, mustard and apple vinegar until completely mixed.
Transfer the vegetables into individual serving plates then pour the dressing over them just before serving.

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