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Bacon wrapped smokies


By McMom (Visit website)

(5.00/5 - 1 vote)





Recipe type: Starter

Number of serving: 8

Preparation time: 15 Minute(s)

Cook time: 30 Minute(s)

Difficulty: Very Easy




Ingredients:

1 package (16 oz.) Hillshire Farm Lit'l Smokies
1 package (12 oz.) bacon
1 cup packed brown sugar
   Preparation:

Preheat oven to 400 degrees. Line a cookie sheet with foil and spray lightly with non-stick cooking spray. Cut each bacon slice into 3 pieces. Wrap each sausage with a piece of bacon and secure with a toothpick. Place on prepared baking sheet. Sprinkle evenly with brown sugar. Bake for 25-30 minutes or until bacon is crisp and brown sugar melts to form a sauce.




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By McMom (Visit website)



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