Chicken liver with vegetables noodle soup - ??????

Name: Chicken liver with vegetables noodle soup - ??????
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 3
Cuisine: En
Ingredients: 1 medium-sized tomato, cut into bite-size;; 5-6 fresh mushrooms caps, cut into bite-size;; broccoli florets, blanched;; handful of shredded cabbage;; 1 tablespoon of finely sliced onion;; some chicken liver bite-size pieces, blanched in boiling water (note: to remove the strong pungency of the fowl);; drizzle of Chinese cooking wine; salt and white pepper to taste; noodles, cooked and set aside

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Chicken Liver with Vegetables Noodle Soup - ?????? - photo 2

Main Dish

3 servings

Very Easy

55 min

Ingredients

1 medium-sized tomato, cut into bite-size;
5-6 fresh mushrooms caps, cut into bite-size;
broccoli florets, blanched;
handful of shredded cabbage;
1 tablespoon of finely sliced onion;
some chicken liver bite-size pieces, blanched in boiling water (note: to remove the strong pungency of the fowl);
drizzle of Chinese cooking wine; salt and white pepper to taste; noodles, cooked and set aside

Preparation

Preparation15 min

Cook time40 min

Add some cooking oil into the pot. Add in onions and saute till fragrant.Then add in tomatoes and mushrooms and fry briskly till tomatoes and mushrooms softened.
Add in cabbage and fry till slightly softened. Add in chicken liver and fry at low-medium heat till chicken liver is almost cooked.
Drizzle in some Chinese cooking wine to fry with the chicken liver. Then, add in warm water and simmer as soup.
Add in blanched broccoli to the soup and continue to simmer till chicken liver is completely cooked.
Some salt and pepper to taste. Ladle soup over the noodles and serve.

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