Ingredients:
2lbs boneless,skinless chicken cut into 1"pieces,
2tbs ginger garlic paste,
2tsp red chili powder,
2tbs all purpose flour,
2 tbs corn flour,
oil for frying,
1 egg,
1tbs lemon juice,
5-10 cashew nuts,
6-10 green chillies,
curry leaves,
1 medium onion diced,
1 bell pepper diced,
1cup plain yogurt,
few drops food color(optional),
salt to taste.
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Preparation:
Add egg,salt,chili powder,ginger garlic,flour,corn flour,lemon juice and chicken and marinate it for 1 hour.
Deep fry the marinated chicken pieces.
In another heavy bottomed pan heat 2 tbs of oil add cashews ,green chillies and onions.
When the onions are translucent add bell pepper and add little salt to it .
When the bell pepper is cooked add the blended plain yogurt and food color.
Keep it stirring and add the chicken pieces .
cook for 2-3 minutes .
serve hot with cilantro on top.
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